118ml
We use a mix of Egyptian + Mexican hibiscus flowers to add a depth of floral, tart, earthy notes, only to be brightened up by lots of fresh lemon juice. When mixed with soda water this cordial makes a lovely sparkling pink lemonade. It pairs well with tequila in making margaritas, or try a splash in gin on a hot summers day. This is our shave ice show stopper, in colour and taste!
1 oz hibiscus lemon cordial
1/2 oz fresh squeezed lemon juice
4-6 oz ginger kombuscha
A typical drink will use ½ oz to 1 oz of cordial
Ingredients: water, organic cane sugar, lemon juice, organic hibiscus flowers
Handmade in Squamish, BC
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