Maple Walnut Brie Topping
A delightful blend of sweet Maple sugar and crunchy walnuts. Our toppings make it easy to serve a tasty Baked Brie or Camembert soft cheese at home.
Bake and enjoy the delicate flavours as they combine in every mouthful.
Prepared in Canada
How To Use:
What you Need:
1 Pouch Gourmet Village Brie Topping
20 ml (4 tsp) orange juice or liqueur
1-225g/8oz small round Brie/Camembert
1 French baguette, sliced thinly and toasted on both sides, under the oven broiler
What to do:
Preheat the oven to 180 °C (350°F)
TO PREPARE THE BRIE OR CAMEMBERT:
Two ways to prepare the cheese, score the top rind with a knife or remove the top rind of the cheese, leaving the rind on the sides and bottom intact.
Place cheese, cut side up, in a Brie Baker or baking dish.
Put the contents of the Toppings pouch in a small microwave-safe bowl, add the liquid and microwave for approximately 60 seconds.
Spread the prepared topping evenly over the top of the cheese.
Place Brie Baker, without lid, in the centre of the hot oven for 15 - 20 minutes.
Remove from oven & put the cover on baker, place on a serving platter and surround with baguette slices.